Pork Shoulder Blade Roast (Boston Butt)

Pork Shoulder Blade Roast (Boston Butt)




Introducing our mouthwatering Pork Shoulder Blade Roast, affectionately known as the Boston Butt! Don't be fooled by the name, because this incredible cut is actually sourced from the shoulder of the animal instead of the back end. Packed with flavor and tender to the core, this is a true gem for all you meat lovers out there.

When it comes to delightful cuts of pork, the Boston Butt takes the crown. Richly marbled with just the right amount of fat running through it, this roast is a true work of art. Each succulent bite is infused with the perfect balance of juiciness and tenderness, making it a champion in the realm of slow-cooking.

The possibilities of preparing this delectable roast are as vast as your creativity can stretch. Whether you prefer oven roasting, braising, or maybe even experimenting with your own unique cooking methods, this cut is incredibly versatile. It utters a mouthwatering invitation to be transformed into succulent BBQ pulled pork, a mouthwatering centerpiece on your dining table.